Gargouille Collection was founded in 2015 by Frédéric Brouca in order to market in the United States a handful of wines that are family made with a focused respect for terroir.
All of the producers in our portfolio practice organic and/or biodynamic farming. We believe how the land is farmed has a great impact on the resulting wine. Sound farming practices, temperate climates and a hands off approach in the winery are the basis for balanced wines. Gargouille wines display vibrancy and freshness with a sense of place. "Underground Culture" embodies organic & biodynamic farming, dry farming & native yeast.